Parent Information - Lunch Menu

All children take school lunch unless they suffer from serious or multiple allergies. All diets are catered for, with vegetarian and Halal options provided daily. There is also an interesting and varied salad bar, available every day, and fresh fruit or yoghurt is always an alternative to dessert. Our food is healthy, prepared and cooked on site in our purpose-built kitchen. A typical menu for the month would be as follows:

Monday Tuesday Wednesday Thursday Friday
Week 1
Lasagne with mixed salad & garlic bread Chicken pie with mashed potato, carrots & cauliflower Moroccan lamb with cous-cous Roast beef & Yorkshire pudding; roast potatoes; peas & carrots Fish & chips; peas & tartare sauce
Banana cake & custard Fruit salad & cream Strawberry crumble & cream Chocolate sponge & chocolate sauce Flapjacks
Week 2
Chicken Tikka Massala with rice; peas & sweetcorn Baked salmon fillet with sauté potatoes;
Broccoli & carrots
Beef Stroganoff with rice and broccoli Toad in the Hole with peas & sweetcorn Texan chicken fillets with jacket potato wedges & sweetcorn salsa
Hundreds & thousands sponge & custard Cheese, grapes & breadsticks Rhubarb crumble with cream Peaches & custard Choc Ice
Week 3
Minced beef ragout with flour tortillas & salad Sausage pie; mashed potato; carrots & cauliflower Roast chicken with stuffing; roast potatoes, cabbage & carrots Meatballs with pasta, parmesan cheese & salad Goujons of plaice & chips
Strawberry sponge & custard Pears with chocolate sauce Lemon cheesecake Natural yoghurt with winter berries Jelly & ice cream
Week 4
Pasta Bolognese; parmesan cheese & salad Baked ham with parsley sauce; sauté potatoes & broccoli Roast lamb with rosemary; roast potatoes; carrots & green beans Chicken fajitas with rice & salad. Fish cakes; corn on the cob; potato wedges
Peach crumble with cream Bananas & custard Apple sponge & custard Rocky road Chocolate brownies